Healthy Radish Chips (Baked)

Finding new and creative ways to prepare radishes can sometimes be a challenge.

Since we have had much success in the "chips" and "crunchy" category for recipes, I thought I would offer up the next installment: Radish Chips.

This preparation is low in calories and healthy. Essentially a healther alternative for high fat, "bad for you chips".

The recipe as listed below is for one (1) serving. This recipe scales very easily and will adjust for whatever serving size you are looking for. Cooking times in the microwave and oven will vary based on the volume that you are cooking. So adjust accordingly.

Ingredients

• 10 radishes
• 1 tsp chili powder
• 1/2 tsp garlic salt
• 1/2 tsp paprika

Directions

1. Preheat oven to 350 degrees
   
   
2. Thinly slice radishes
   
   
3. Steam in microwave for 5 minutes
   
   
4. Put in bowl with spices and mix
   
   
5. Bake in the oven for 10 minutes, flip the chips, and bake for another 10 minutes
   
   
6. Allow to cool and add additional spice if desired